{"product_id":"p-savagnin-rose-br-pas-a-pas-nv-br-rietsch-p","title":"\u003cp\u003eSavagnin Rose\u003cbr\u003ePas a Pas NV\u003cbr\u003eRietsch\u003c\/p\u003e","description":"\u003cp\u003eGrape Variety: Savagnin Rose\u003c\/p\u003e\u003cp\u003eProducer: Domaine Rietsch\u003c\/p\u003e\u003cp\u003eRegion: Mittelbergheim, Alsace, France\u003c\/p\u003e\u003cp\u003eCertified Organic\u003c\/p\u003e\u003cp\u003eVegan friendly wine\u003c\/p\u003e\u003cp\u003eWild Scale: 3\/5\u003c\/p\u003e\u003cp\u003eWinemaking: Organic Savagnin grapes were harvested by hand in the following years; 2011, 2013, 2015, 2017, 2019 and 2021. Fermentation was carried out each year with indigenous yeast and the wine was added to a perpetual reserve so this is a blend of all of those vintages. Bottled with no fining or filtration and just a tiny amount of sulphur.\u003c\/p\u003e\u003cp\u003eThis Wine: Also known as Rot Traminer, Savagnin Rose is the non-aromatic relative to Gewurtztraminer. Slightly amber in the glass with aromas of subtle stone and tropical fruit with a pronounced mineral finish. Best partnered with cheese. A special, complex bottle.\u003c\/p\u003e\u003cp\u003eNotes on the Winemaker: Jean-Pierre Rietsch is a natural winemaker in the village of Mittelbergheim, Alsace. His estate has been in the family for seven generations but wasn't used for vine cultivation until the 1970s. All of Jean-Pierre's wines are in very high demand but we particularly love his skin-contact cuvees which is a winemaking method rarely seen in Alsace. \u003c\/p\u003e","brand":"mysite","offers":[{"title":"Default Title","offer_id":63709045883249,"sku":null,"price":63.14,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/1927\/0001\/files\/20231201-131029.jpg?v=1780135327","url":"https:\/\/restored-exteriors.com\/products\/p-savagnin-rose-br-pas-a-pas-nv-br-rietsch-p","provider":"High Burylibrary","version":"1.0","type":"link"}