{"product_id":"p-xarel-lo-br-la-bufarrella-2024-br-la-salada-p","title":"\u003cp\u003eXarel Lo\u003cbr\u003eLa Bufarrella 2024\u003cbr\u003eLa Salada\u003c\/p\u003e","description":"\u003cp\u003eGrape Variety: Xarel Lo\u003c\/p\u003e\u003cp\u003eProducer: La Salada (Toni Carbó \u0026amp; Anna Serra)\u003c\/p\u003e\u003cp\u003eRegion: Penedés, Catalunya, Spain\u003c\/p\u003e\u003cp\u003eWild Scale 4\/5\u003c\/p\u003e\u003cp\u003eWinemaking: The Xarel Lo grapes come from a single plot vineyard just 1.1 hectares in size that is farmed with biodynamic techniques. The vines were planted in 1982. After manual harvest, grapes are cooled for 24 hours before the juice spends 6 months with the skin. Fermentation with indigenous yeast in stainless steel. Bottled by lunar calendar with no filtration, fining or addition of sulphur. \u003c\/p\u003e\u003cp\u003eThis Wine: The long awaited return of one of our favourite La Salada cuvées. This is a complex and delicate skin contact wine with great intensity of grapefruit and other citrus fruit flavours. Subtle herbal notes on the finish. A good wine to age but also drinks very well young. \u003c\/p\u003e\u003cp\u003e\u003cspan\u003eNotes on the Winemaker: Toni Carbó is one half of the esteemed Cava house (with friend ), Mas Candí in Penedés. He started his own project La Salada with ex-partner Anna Serra in 2012 to focus on making wines like his Grandfather used to. They are some of most sought after as they provide an authentic and honest expression of Catalan terroir.\u003c\/span\u003e\u003c\/p\u003e","brand":"mysite","offers":[{"title":"Default Title","offer_id":63708968321393,"sku":null,"price":45.29,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/1927\/0001\/files\/20230913-135515_c8ac97d1-3f5a-49e0-911c-b97cfab037e7.jpg?v=1780135145","url":"https:\/\/restored-exteriors.com\/products\/p-xarel-lo-br-la-bufarrella-2024-br-la-salada-p","provider":"High Burylibrary","version":"1.0","type":"link"}